GRILL MENU
STARTERS
Everything But The Kitchen Sink
Boneless Wings, Turbo Tots, Fried Pickles, Cheese Quesadilla, Chips and Salsa, Queso and Espinaca Dip
Quesadillas
Cheddar jack with pico de gallo
Add chicken or beef 2 Add BBQ pulled pork or steak
“Veg out” with black bean corn relish, spinach and pepper jack
Catfish Paws
Mini catfish filets breaded in cornmeal and served with Buffalo sauce and tartar
Giant Pretzel
Salted Bavarian-style pretzel with sides of spicy mustard andsweet jalapeño espinaca
Chicken Tenders
Boulevard Wheat-battered breast cutlets served with chipotle ranch
Available Buffalo-style
Chicken Wings
1 lb. of jumbo wings tossed in either Lew’s Buffalo orchipotle citrus BBQ sauce
Cheese Nachos
Tortilla chips, queso, cheddar jack, tomato, green onion, jalapeños, lettuce, sour cream and salsa
Add chicken or beef Add BBQ pulled pork or steak
Turbo Tots
Fried spuds stuffed with cheddar cheese and green chiles served with chipotle ranch
Espinaca
Creamy spinach dip with tortilla chips
Fried Pickles
Boulevard Wheat-battered dill chips served with chipotle ranch
Sweet Potato Tots
Fried sweet potato nuggets served with ranch
Fritos® Pie (aka chili cheese fries)
French fries smothered in queso, chili, Fritos®, chopped onion and sour cream
Hummus
With toasted pita points, olives, Feta cheese, bell peppers and cucumber
Pig Skins
Crispy potato skins topped with BBQ pulled pork, shreddedcheese, sour cream, green onions
ENTRÉES
Spuds & Salmon
Grilled Atlantic filet atop roasted garlic whipped potato with garlic herb butter. Served with today’s vegetables
Fish and Chips
Hand-breaded cod served with house chips and coleslaw
Great with a Guinness!
Chicken-Fried Chicken
Hand-breaded, fried chicken breast topped with country gravy. Served with roasted garlic whipped potato, green beans and a dinner roll
Pulled Pork or Fish Tacos
Smoked pulled pork or blackened catfish on corn tortillas with pico de gallo and black bean corn relish
Meatloaf
A hearty helping of Mrs. Lew’s house recipe, served with green beans, roasted garlic whipped potato and a dinner roll
Strip Steak* & Frites
10 oz. Kansas City strip cooked to temperature with garlic herb butter. Served with fries
Feature Chef’s Special
Ask your server about today’s featured special
SOUP & SALAD
Southwestern
Choose beef or chicken to top this favorite served with tomato, green onions, black bean corn relish, shredded cheddar jack, sour cream, salsa and tortilla strips
Salmon & Spinach Salad NEW
Spinach salad with candied pecans, bleu cheese crumbles and tomatoes topped with grilled salmon
Chicken Fajita Salad
Blackened chicken tossed with sautéed peppers and onions atop a bed of crisp romaine, shredded cheese and tomato in a warm tortilla bowl. Served with salsa and chipotle ranch
The Lew Garden
Lettuce, cucumber, tomato, carrot, green onion, shredded cheddar jack, house-baked croûtons and your choice of dressing
Add grilled or buffalo chicken, or grilled salmon
Soup & Garden Salad
Soup of the Day or Chili – Cup / Bowl
Dressings: Ranch, Bleu Cheese, Italian (fat-free), Boulevard Pale Ale Honey Mustard, Caesar, Raspberry Vinaigrette (fat-free), Chipotle Ranch
MAC ‘N’ CHEESE
All Macs served with smoked Gouda cheese sauce, cavatappi noodles, crumbled bacon and topped with parmesan bread crumbs.
Traditional Mac
Creamy cheese sauce with grilled chicken and bacon. Topped with parmesan bread crumbs
Pig Butt Mac
Chipotle citrus BBQ pulled pork, flash-fried onion strings
Buffalo Chicken Mac
Grilled chicken tossed in Lew’s Buffalo sauce topped with melted bleu cheese crumbles
Chili Mac
Lew’s homemade chili, shreddedcheddar jack, sour cream, green onion, crumbled Fritos®
SAMMIES
Pork TenderLew
Marinated in buttermilk overnight then hand-breaded and fried golden brown. Served with horseradish
Chicken Parmigiana NEW
Hand battered chicken breast fried golden brown with a sweet and spicy marinara sauce and melted provolone and parmesan on a hoagie bun
French Dip
Garlic-seared, roasted, shaved ribeye onciabatta with melted Swiss and aus jus
Hot Italian Beef
Garlic-seared, roasted, shaved ribeye onciabatta with spicy giardiniera and aus jus
Chicken Wrap
Chicken your way:
Grilled, Blackened, Buffalo or Fajita with lettuce, shredded cheddar jack, tomato and onion
Fajita includes sautéed peppers and onions.
Turkey Club
Make it a Club (mayo on Farm to Market sourdough) or Wrap (bacon sriracha aioli) with shaved turkey, crisp bacon, crisp lettuce and tomato
Black Cat Po’ Boy
Blackened catfish paws fried golden brown with pico de gallo and shredded lettuce on a toasted hoagie with bacon sriracha aioli
BLT
Our take on the traditional BLT with smoked Gouda on Farm to Market sourdough
LewBen
House-braised corned beef on Farm to Market marble rye slathered in bacon sriracha aioli
and sauerkraut
California
Grilled salmon or chicken with bacon sriracha aioli, spinach, tomato, bacon and guacamole served on toasted Farm to Market herbed focaccia
BURGERS* & CHICKEN
An all-beef patty or chicken breast on a brioche bun. Served with your choice of side.
Add-ons: Bacon / Fried Egg / Cheese / Mushrooms
The Lew®
All-beef patty with lettuce, tomato, grilled onion and Wisconsin sharp cheddar
The Big Lew®
The Lew® with double the beef
The Bubba Lew®
Yup! The Lew® with triple the beef
Red, White and Lew®
Topped with fried onion strings and Buffalo sauce with bleu cheese. Win, win, win!
Black & Bleu
Blackened, bleu cheese-stuffed patty
Mushroom Swiss
A classic!
Sautéed mushrooms top melted Swiss
Country Breakfast Burger
Fried egg, bacon, blackberry compote andbacon sriracha aioli with cheddar cheese
on an everything bagel
Holy Guacamole
Espinaca, avocado relish and diced tomato make this a must-try
Grilled Cheese Burger
Seasoned tomato with melted American cheese on Texas toast
Patty Melt
Grilled onions on marble rye with choice of cheddar, Swiss or ghost pepper cheese
I-70 Series Burger NEW
Kansas City burger topped with a jalapeño and cheddar and St. Louis sausage topped with ghost pepper cheese served on a Farm to Market pretzel bun
Frisco
Bacon, fried onion strings and chipotle citrus BBQ sauce with melted cheddar on Farm to Market sourdough
Sliders
A trio all-beef patties or friedchicken cutlets
Upgrade to BBQ pulled pork
Turkey Burger
All white meat turkey lightly seasoned and topped with smoked Gouda
3-Grain Veggie Burger
Brown rice, quinoa and bulgar with roasted corn, black beans and roasted red peppers for a Vegan burger that’s packed with fiber and Kosher
Build Your Own NEW
Start with a plain all-beef patty or chicken breast on a brioche bun
Add-ons: Bacon 1.99 Fried Egg 1 Cheese 1 Mushrooms 1
SIDES
French Fries
House Potato Chips
Coleslaw
Cottage Cheese
Green Beans
Seasonal Vegetables
Mashed Potatoes
Seasonal Fruit
PREMIUM SIDES
Zucchini Fries
Onion Strings
Sweet Potato Tots
Turbo Tots
KIDS
For kids 10 and under.
Served with seasonal fruit or french fries
Luke’s Mini Burger
Plain or with cheese
Dylan’s Chicken Strips
Grilled or fried
Evan and Alec’s
Grilled Cheese Sandwich
Logan’s Mac ‘N’ Cheese
Ryan’s Corn Dog
Carly and Taylor’s Cheese Quesadilla
DESSERTS
Funnel Fries
Fried funnel cake straws, vanilla ice cream, powdered sugar
Brownie Sundae NEW
Chocolate brownie topped with vanilla bean ice cream
*Items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry,
seafood, shellfish or eggs may increase your risk of foodborne illness.